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JM Group  International is a leading supplier of fresh produce Around the World. Through an extensive network of suppliers JM Group  International ensures that the produce exported is of the highest quality assurance. As part of our commitment to quality and customer service, we supply to clients across the globe ensuring that our clients expectations are exceeded through a personalized and professional service. Our experience as a company ensures that JM Group will handle all inquiries and services with the highest professionalism.



Pigeon peas are both a food crop (dried peas, flour, or green vegetable peas) and a forage/cover crop. In combination with cereals, pigeon peas make a well-balanced meal and hence are favoured by nutritionists as an essential ingredient for balanced diets. The dried peas may be sprouted briefly, then cooked, for a flavor different from the green or dried peas. Sprouting also enhances the digestibility of dried pigeon peas via the reduction of indigestible sugars that would otherwise remain in the cooked dried peas. In India, split pigeon peas, called tur (???) in Marathi, toor dal (??? ???) or ‘arhar’ (????) in Hindi and arehar ki dal in Urdu, kandhi pappu (???? ?????) in Telugu, thuvara parippa in Kerala and thuvaram paruppu in Tamil Nadu, togari bele in Kannada are one of the most popular pulses, being an important source of protein in a mostly vegetarian diet

HS CODE: 07133500

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